Pioneer Apple Dumplings Recipe

Step back in time and embrace the comforting flavors of the past with this delightful Pioneer Apple Dumplings recipe! A nostalgic journey for your taste buds, these apple-filled bundles of joy will have you savoring the simplicity and goodness of pioneer-inspired baking. Let’s dive into the recipe and bring a touch of the past to your present kitchen!


  • 2 Granny Smith apples
  • 2 boxes of crescent rolls
  • 1 cup of butter
  • 1 cup of sugar
  • 1 teaspoon of vanilla extract
  • Cinnamon (to sprinkle)
  • 1 box of Mountain Dew


  1. Prepare the Apples:
    • Start by peeling and coring the apples. Then, cut each apple into 8 slices.
  2. Create Apple-Filled Bundles:
    • Roll each apple slice into a crescent roll, creating little apple-filled bundles of joy. Place these in a lightly buttered 9×13-inch baking pan.
  3. Prepare Buttery Mixture:
    • In a saucepan, melt the butter, and stir in the sugar until it’s just combined. Add the vanilla extract and give it a good stir.
  4. Pour Over Dumplings:
    • Pour this delicious buttery mixture over the apple-filled crescent rolls in the pan.
  5. Mountain Dew Magic:
    • Now, pour the Mountain Dew around the edges of the pan, letting it gently soak into the dumplings.
  6. Sprinkle Cinnamon:
    • Sprinkle a dash of cinnamon over the top for that extra flavor kick.
  7. Bake to Golden Perfection:
    • Bake your creation at 350 degrees F (175 degrees C) for 40 minutes or until they turn beautifully golden brown.
  8. Serve and Savor:
    • Once they’re done, serve and savor the comforting goodness of Pioneer Apple Dumplings!


Get ready for a mouthwatering journey to the past with these Pioneer Apple Dumplings. Each bite is a testament to the simplicity and heartwarming flavors of pioneer-inspired baking. Share these delectable dumplings with loved ones and create lasting memories around the table. Enjoy every nostalgic bite!

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