Embark on a culinary journey with this exquisite Pasta with Shrimp recipe. Perfectly cooked fettuccine meets succulent shrimp, all embraced by a luscious Parmesan cream sauce. Get ready to elevate your dinner experience with this delightful and easy-to-follow recipe that promises to impress your taste buds!
- 1 package fettuccine
- 1/2 kg raw and peeled shrimp
- 1 tablespoon olive oil
- 1/2 onion finely chopped
- 1 crushed garlic clove
- 1/3 cup white wine
- 2 cups whipped cream
- 1/3 cup grated Parmesan cheese
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 tablespoon finely chopped parsley
- Place the pasta in a pot of boiling water with a tablespoon of salt and cook according to package instructions. Drain and reserve. (Do not rinse or pour cold water).
- While the pasta is cooking: Season the shrimp with 1/2 teaspoon salt and 1/4 teaspoon pepper. Heat a skillet over medium-high heat with a teaspoon of oil. Once the oil is hot, add the shrimp and cook for 2 minutes per side until they are just cooked through. Reserve on a separate plate to prevent overcooking.
- In the same skillet, add 2 tablespoons of butter and the chopped onion. Sauté for 3 to 5 minutes, stirring frequently.
- Add the minced garlic and let it cook for another minute. Add the wine and let it boil until approximately 25% of the liquid remains.
- Pour in the 2 cups of heavy cream and bring it to a simmer. Add the Parmesan cheese and mix until smooth and creamy. Allow it to simmer a bit longer, but avoid boiling to prevent the cheese from separating from the cream. Season with salt and pepper.
- Now add the cooked pasta and shrimp, mixing until the pasta is completely coated with the luxurious sauce. When serving, garnish with chopped parsley and sprinkle a little more Parmesan for an extra touch of indulgence.
In conclusion, this Pasta with Shrimp masterpiece is a harmony of flavors and textures. From the perfectly cooked shrimp to the rich Parmesan cream sauce, every bite is a symphony for your taste buds. Elevate your dinner table with this delightful creation that’s both elegant and comforting. Enjoy the culinary adventure!