Bringing the delectable taste of Long John Silver’s into your own kitchen is now a reality with this simple and flavorful batter recipe. Whether you’re a seafood enthusiast or just craving that perfect crispy coating, this batter is the key to achieving the iconic taste of Long John Silver’s in the comfort of your home. Follow along to create a crispy masterpiece that will elevate your seafood dishes to a whole new level.
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1 cup cold water
How To Make:
- Mix Dry Ingredients: In a mixing bowl, combine the all-purpose flour, baking powder, salt, paprika, garlic powder, onion powder, and black pepper. Ensure that the spices are evenly distributed throughout the mixture.
- Add Water: Gradually add the cold water to the dry ingredients while whisking continuously. Whisk until the batter achieves a smooth consistency, free of any lumps.
- Rest the Batter: Allow the batter to rest for approximately 10-15 minutes. This resting period is essential for the ingredients to fully hydrate, allowing the flavors to meld and intensify.
- Coat Seafood: Dip your preferred seafood, whether it be fish fillets, shrimp, or another favorite, into the batter. Ensure that each piece is thoroughly coated with the flavorful mixture.
- Fry: Heat oil in a deep fryer or a deep skillet to around 350°F (175°C). Carefully place the battered seafood into the hot oil and fry until it reaches a delightful golden brown and achieves the desired level of crispiness. This usually takes a few minutes, depending on the thickness of the seafood.
- Drain and Serve: Using a slotted spoon, carefully remove the crispy seafood from the oil and place it on a plate lined with paper towels. This helps drain any excess oil, ensuring a perfect texture.
- Serve: Finally, present your homemade Long John Silver’s-style battered seafood with your favorite dipping sauces and complementary sides. Whether enjoyed as a snack or the centerpiece of a delicious meal, your crispy creation is bound to impress.
Indulge in the satisfying crunch and robust flavors of your homemade Long John Silver’s-style battered seafood. This recipe allows you to recreate the magic of a classic favorite, bringing the taste of the sea right to your kitchen. Enjoy the crispy delight, and savor each bite of this irresistible treat.