Mom’s Famous Cream Puffs

Get ready to indulge in a heavenly treat with Mom’s Famous Cream Puffs! These delightful pastries are a testament to the sweet artistry of homemade baking. With a light, airy texture and a luscious vanilla filling, these cream puffs are sure to become a family favorite. Let’s dive into the simple steps to recreate Mom’s renowned recipe and savor the magic of these delectable cream puffs.

Ingredients:

For the Pastry:

  • 1 stick butter
  • 1 cup water
  • 1 tsp vanilla
  • 1 cup flour
  • 4 eggs

For Mom’s Famous Filling:

  • 1 pint heavy cream
  • 1 package (3.4 ounces) instant vanilla pudding
  • 1/3 cup milk

Instructions:

  1. Prepare the Pastry:
    • In a saucepan, bring the water, butter, and vanilla to a boil.
  2. Add Flour:
    • Add the flour to the boiling mixture and stir constantly until it forms a ball and leaves the side of the pot. Remove from heat and let it cool.
  3. Incorporate Eggs:
    • Beat in the eggs, one at a time, until the batter is smooth.
  4. Form and Bake:
    • Drop tablespoons of the batter onto parchment-lined cookie sheets, creating eight large cream puffs. Bake at 400 degrees for about 40 minutes or until golden brown.
  5. Pro Tip for Preventing Deflation:
    • Once out of the oven, poke each cream puff with a toothpick and return them to the oven with it shut off. Crack the oven door while they cool to prevent deflation.
  6. Let Cool:
    • Allow the baked cream puffs to cool completely before proceeding to the filling.
  7. Prepare Mom’s Famous Filling:
    • In a mixer, beat together the heavy cream, instant vanilla pudding, and milk until thick.
  8. Assemble the Cream Puffs:
    • Slice each cooled cream puff in half and pipe or scoop Mom’s filling onto the bottom half.
  9. Finishing Touch:
    • Dust the filled cream puffs with powdered sugar or drizzle with melted chocolate for an extra touch of sweetness.
  10. Serve and Enjoy:
    • Indulge in the divine flavors of Mom’s Famous Cream Puffs. Each bite is a delightful combination of light pastry and creamy vanilla filling.

Conclusion:

Mom’s Famous Cream Puffs are a timeless delight that brings the warmth and love of homemade baking to your table. With a perfect balance of textures and flavors, these cream puffs are more than just a treat—they’re a sweet journey back to the heart of home. Share these delectable pastries with loved ones and savor the joy that comes with each delicious bite!

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