Delight your palate with the rich and creamy symphony of flavors in this Creamy Shrimp & Mushroom Pasta. Bursting with succulent shrimp, earthy mushrooms, and a luxurious blend of cheeses, this dish promises to be a luscious journey for your taste buds. Let’s dive into the simple steps to create this indulgent and satisfying pasta experience.
Ingredients:
- 2 tablespoons olive oil
- 1 pound fresh shrimp (10 big shrimp or 20 small shrimp), without shells, de-veined
- 3 garlic cloves
- Dried basil
- Crushed red pepper flakes
- Paprika
- 8 oz mushrooms, thinly sliced
- 1 cup half and half
- 1/2 cup Parmesan cheese, shredded
- 3/4 cup Mozzarella cheese, shredded
- Cooked pasta water
- 8 oz fettuccine pasta
Directions:
- Sauté Shrimp:
- Heat a large skillet until hot. Add 2 tablespoons of olive oil and immediately add garlic and shrimp. Cook on one side for about 1 minute until pink, then flip and season with dried basil, paprika, and salt. Cook for another 1-2 minutes until shrimp is pink on both sides. Remove the shrimp from the skillet.
- Cook Mushrooms:
- In the same skillet, add sliced mushrooms. Add more olive oil if necessary. Cook on high heat for about 2 minutes until mushrooms become soft and release juices. Salt midway through cooking.
- Combine Shrimp and Mushrooms:
- Add the cooked shrimp back to the skillet. Immediately add 1 cup half and half and all of the cheese. Bring to a boil, then reduce to simmer, and cook, constantly stirring, until all the cheese melts. Cover with a lid and remove from heat.
- Prepare Pasta:
- Cook the fettuccine pasta according to package instructions. Reserve some of the pasta water. Drain and rinse the pasta with cold water.
- Combine and Season:
- Add the cooked pasta to the skillet with shrimp, mushrooms, and cream sauce. Stir well, season with more salt, and add more crushed red pepper flakes and basil if desired.
- Enjoy the Creamy Delight:
- Indulge in the creamy and flavorful goodness of Shrimp & Mushroom Pasta. The combination of shrimp, mushrooms, and the rich cream sauce promises a delightful dining experience.
Conclusion:
Creamy Shrimp & Mushroom Pasta is a celebration of indulgence, bringing together the best of seafood, earthy mushrooms, and a luxurious cream sauce. With each forkful, savor the harmonious blend of flavors and textures that make this dish a true culinary masterpiece. Treat yourself to this creamy delight—it’s a journey worth taking for any pasta enthusiast!