Cajun Butter Steak Bites with Mushrooms

Dive into a world of bold flavors with Cajun Butter Steak Bites with Mushrooms – a dish that combines the succulence of beef tenderloin, the earthiness of baby bella mushrooms, and the zesty kick of Cajun seasoning. This recipe is a celebration of textures and tastes, creating a symphony of flavors that will transport your taste buds to a culinary paradise. Let’s explore the ingredients and simple steps to embark on this flavor-packed journey.

Ingredients: Prepare to tantalize your taste buds with this impressive list of ingredients:

  • 1 lb beef tenderloin
  • 2 ½ tbsp oil
  • ½ tbsp Tony Chachere Creole Seasoning
  • ¾ tsp paprika
  • ¾ tsp onion powder
  • ¼ tsp ground black pepper
  • 2 cups baby bella mushrooms (sliced)
  • 1 tbsp oil
  • 2 ½ tbsp butter


  1. Create the Cajun Seasoning Mix: Whisk together Creole seasoning, paprika, onion powder, and black pepper in a bowl. Set aside; this will be the flavorful foundation for your steak bites.
  2. Prepare the Steak Bites and Mushrooms: Cut the beef tenderloin into 1½-inch by 1-inch pieces. In a bowl, combine the steak bites, sliced mushrooms, 2½ tbsp oil, and the prepared seasoning mix. Ensure the meat and mushrooms are well coated. Cover the bowl and let it marinate for 30 minutes to 1½ hours, allowing the flavors to meld.
  3. Preheat the Air Fryer: Preheat the air fryer to 400°F for 5 minutes, creating the perfect environment for a quick and flavorful cooking process.
  4. Air Fry the Steak Bites and Mushrooms: Cook the marinated mixture in the air fryer in two batches at 400°F for 6-10 minutes. Ensure the beef is in a single layer with a tiny space between pieces to avoid steaming. You can also cook the mushrooms separately at 400°F for 6 minutes. Note that 6 minutes will result in a more rare cook, while 10 minutes will give you a medium-well finish.
  5. Toss with Butter: In a bowl, toss the cooked mushrooms and steak pieces with butter, ensuring each piece is coated in the rich and flavorful buttery goodness. Sprinkle more Creole seasoning or salt if desired, enhancing the overall taste.
  6. Serve and Enjoy: Present your Cajun Butter Steak Bites with Mushrooms as a delightful main course. Pair them with rice, roasted broccoli, noodles, Brussels sprouts, couscous, roasted carrots, or a green salad for a complete and satisfying meal.

Conclusion: In conclusion, Cajun Butter Steak Bites with Mushrooms is a culinary masterpiece that brings together the bold flavors of Cajun seasoning, the tenderness of beef tenderloin, and the earthy richness of mushrooms. Whether served as a main course or part of a diverse spread, this dish is sure to become a favorite. So, gather your ingredients, fire up that air fryer, and treat yourself to a flavor explosion that will leave you craving more. Enjoy the culinary fiesta!

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