Embarking on a low-carb journey has never been so delectable! Discover the savory symphony of flavors in the Low Carb Crack Slaw—a culinary masterpiece featuring hearty meat, crisp cabbage, and an array of tantalizing seasonings. This quick and satisfying meal is perfect for those seeking a delicious on-the-go option that aligns with their low-carb lifestyle. Let’s delve into the world of mouthwatering goodness that awaits you.
Ingredients:
To create this culinary delight, gather the following ingredients:
- 2 lbs. Ground beef or turkey
- 2 bags Dole (or other brand) Classic Cole Slaw Mix
- 4 Green Onions
- 3 tsp minced garlic
- 3 tbsp Soy Sauce (light soy sauce to taste)
- 2 tbsp sesame oil
- 2 tsp crushed red pepper flakes (optional)
- 2 tsp ground ginger
- *Optional: add a single-serve packet of Splenda
Preparations:
Now, let’s explore the step-by-step process of crafting this tantalizing Low Carb Crack Slaw:
- Begin by browning the ground beef or turkey in a pan until it achieves a savory perfection.
- In a separate pan, initiate a flavor infusion by stir-frying sesame oil, soy sauce, chopped green onions, and minced garlic until they reach a tender consistency.
- Introduce the cole slaw mix to the pan, along with crushed red pepper and ground ginger. Cook until the mixture attains a delightful tenderness, preserving a slight crunch for added texture.
- Drain any excess fat from the meat and seamlessly incorporate it into the pan. Stir all the ingredients together, ensuring a harmonious blend of flavors and textures.
- Fine-tune the taste by adjusting the soy sauce to your liking. Revel in the culinary delight that awaits you!
Nutritional Information (Per Serving, Based on 10 Servings):
Calories: 116.6 Fat: 13.2g Carbs: 2.85g (Net Carbs: 1.95g) Fiber: 0.9g Protein: 8.4g
*Note: Nutrition information may vary based on brands and serving sizes. Adjust accordingly.
Conclusion:
In conclusion, the Low Carb Crack Slaw stands as a perfect embodiment of culinary innovation, offering a delightful combination of low-carb, moderate-fat, and moderate-protein elements. This recipe not only caters to the taste buds but also aligns seamlessly with dietary preferences, making it an ideal choice for those committed to a low-carb lifestyle.
As you savor each mouthful of this savory creation, your taste buds and your diet will harmoniously thank you. The ease of preparation, coupled with the delightful nutritional profile, makes the Low Carb Crack Slaw a must-try for anyone seeking a scrumptious and health-conscious meal option. So, embrace the culinary adventure and indulge in the flavors that redefine low-carb dining. Your taste buds are in for a treat, and your journey to a healthier lifestyle just got a whole lot more delicious!