Creamy Chicken and Broccoli Lasagna: A Decadent Twist on a Classic Dish

Elevate your lasagna game with this Creamy Chicken and Broccoli Lasagna recipe. Packed with succulent chicken, vibrant broccoli, and layers of creamy goodness, this dish is a delightful departure from the traditional. In this article, we’ll explore the ingredients, preparations, and step-by-step directions to create a lasagna that combines the richness of Alfredo sauce with the heartiness of chicken and broccoli.


  • 9 lasagna noodles
  • 4 boneless chicken breasts, cut into small cubes
  • 12 oz. bag of frozen broccoli, thawed
  • 8 oz. shredded mozzarella cheese
  • 1 cup grated parmesan cheese
  • 1 small onion, chopped
  • 2 cloves minced garlic
  • 1/4 tsp. plus 1 T. salt
  • 1 cup chicken broth
  • 1 1/2 cups full-fat milk
  • 1 tsp. dried basil
  • 2 tsp. olive oil
  • 5 T. butter
  • 5 tsp. flour


  1. Preheat and Prepare: Preheat the oven to 375°F (190°C). Bring a large pot of salted water to a boil, add the lasagna noodles, and cook for 7-8 minutes until tender. Drain, rinse with cold water to prevent sticking, and set aside.
  2. Chicken and Broccoli Mixture: In a medium skillet, heat olive oil and cook the cubed chicken until fully cooked. Add the thawed broccoli, chopped onion, and minced garlic, cooking until the onions are translucent. Remove from heat and set aside.
  3. Creamy Sauce Base: In another saucepan, melt butter over medium heat, whisk in flour, and cook for 1 minute. Add chicken broth and milk, whisking until the sauce thickens and coats the back of a spoon. Remove from heat and add dried basil, salt, parmesan cheese, and 1/4 cup of mozzarella cheese.
  4. Combine Chicken and Sauce: Add the chicken and broccoli mixture to the sauce, ensuring a thorough mix of flavors and textures.
  5. Layering the Lasagna: In a lightly greased 9″ x 13″ pan, create layers by placing a layer of noodles, followed by a layer of the sauce mixture, and sprinkle with a quarter of the remaining cheese. Repeat for a second layer, ending with a topping of noodles. Pour any remaining sauce on top and sprinkle with the remaining cheese.
  6. Baking Brilliance: Bake the assembled lasagna for 30 minutes or until golden brown and bubbling, creating a tantalizing aroma that fills your kitchen.
  7. Serve and Enjoy: Once out of the oven, let the lasagna rest for a few minutes before serving. Cut into generous portions and savor the decadent blend of creamy sauce, tender chicken, and vibrant broccoli.


In conclusion, this Creamy Chicken and Broccoli Lasagna offers a delicious departure from the ordinary, combining the beloved elements of lasagna with a luxurious twist. Perfect for a family dinner or a gathering with friends, this dish is sure to leave everyone satisfied and craving more. So, roll up your sleeves, gather the ingredients, and treat yourself to the creamy and comforting indulgence of this delightful lasagna. Enjoy!

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