A Taste of Simplicity: One Bowl Apple Cake Recipe

Savoring the delightful flavors of apples in a warm and comforting cake is a treat for the senses. The One Bowl Apple Cake recipe we’re about to explore brings together the sweetness of ripe apples with the simplicity of one-bowl baking. Perfect for any occasion or a cozy evening treat, this recipe requires minimal effort for a mouthwatering result. Let’s dive into the steps of creating this delectable and fuss-free apple cake.

Ingredients: Gather the following ingredients to embark on the journey of making One Bowl Apple Cake:

  • 2 eggs
  • 1 3/4 cups sugar
  • 2 heaping teaspoons cinnamon
  • 1/2 cup oil
  • 6 medium Gala, Fuji, or Honey Crisp apples
  • 2 cups all-purpose flour
  • 2 teaspoons baking soda


  1. Preheat the Oven:
    • Begin by preheating the oven to 350°F, ensuring it’s ready to embrace the delicious aroma of baking apples.
  2. Mix Wet Ingredients:
    • In a large bowl, combine the eggs, sugar, cinnamon, and oil. Use a fork to mix the ingredients thoroughly, creating a smooth and flavorful base.
  3. Prepare the Apples:
    • Peel and slice the apples, adding them to the mixture in the bowl as you go. Coating the apples in the mixture prevents them from turning brown and ensures an even distribution of flavor.
  4. Combine Dry Ingredients:
    • In a separate bowl, mix together the all-purpose flour and baking soda. Once combined, add these dry ingredients to the wet ingredients in the large bowl.
  5. Mix Well:
    • Use a fork to mix the ingredients well, ensuring that all of the flour is absorbed by the wet mixture. The result should be a uniform batter with the enticing scent of cinnamon and apples.
  6. Grease the Baking Pan:
    • Prepare your baking pan by greasing it. The recipe suggests using either one 9×13-inch pan or two 9-inch round pans, giving you flexibility in choosing the cake shape.
  7. Bake to Perfection:
    • Pour the batter into the greased pan and spread it evenly. Bake in the preheated oven for approximately 55 minutes, or until a toothpick inserted into the center comes out clean.

Conclusion: As the One Bowl Apple Cake bakes to golden perfection, your kitchen will be filled with the irresistible aroma of cinnamon and baked apples. This recipe not only simplifies the baking process but also delivers a cake that captures the essence of a cozy, homemade treat. Whether enjoyed with a dollop of whipped cream, a scoop of vanilla ice cream, or simply on its own, this apple cake is a delightful celebration of classic flavors. So, preheat that oven, gather your ingredients, and indulge in the joy of baking and savoring a delicious One Bowl Apple Cake.

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